Skilfully-carved Iberian presa (shoulder cut). Delicious.

Cinco Jotas Acorn-fed 100% Ibérico Presa 70 g

SLICED - 70 g

Cinco Jotas acorn-fed 100% ibérico presa in packets of 80 g is one of the great delicacies of Cinco Jotas.

EUR.13.00

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Cinco Jotas Acorn-fed 100% Ibérico Presa 70 g

Cinco Jotas Acorn-fed 100% Ibérico Presa in packets of 70 g is one of the great delicacies of Cinco Jotas. Handcrafted in Jabugo, this is a cold cured meat that contains only
presa (the cut found between the top of the shoulder and the loin). It’s made from 100% iberian pigs raised on a diet of acorns during the montanera season (when the mature acorns fall from the trees). Presa is a very high quality, distinguished meet with a high concentration of muscular marbling, much like all Acorn-fed 100% Ibérico Ham from Cinco Jotas.

SINCE 1879

Home and origin of the authentic Cinco Jotas 100% Ibérico Ham.


A Cinco Jotas Acorn-fed 100% Ibérico Ham can be appreciated with each of the five senses: its warm touch when holding it with the fingers, its juicy and unctuous texture when it melds in the mouth, the long and intense smell that reminds acorns and thyme and, finally, its amazing flavour, that lasts on the palate until long after having finished.

TASTING

A unique ritual that has been passed on from generation to generation.


A Cinco Jotas Acorn-fed 100% Ibérico Ham can be appreciated with each of the five senses: its warm touch when holding it with the fingers, its juicy and unctuous texture when it melds in the mouth, the long and intense smell that reminds acorns and thyme and, finally, its amazing flavour, that lasts on the palate until long after having finished.