Cinco Jotas Delights the Senses at The World’s 50 Best Restaurants 2025

Cinco Jotas celebrated culinary excellence in Turin alongside the world’s top chefs during the prestigious The World’s 50 Best Restaurants awards ceremony on June 19.

The iconic flavor of Cinco Jotas ham has become a key element of the events held to mark the announcement of the annual list of the world’s 50 best restaurants, sharing a passion for gastronomy with them.
 

On the spectacular awards night, Cinco Jotas inspired guests to awaken all five senses with its unparalleled flavor. Thanks to our expert Master Carvers, all attendees enjoyed the finest ham tasting, this time enhanced by a graceful ballerina and striking masks that made the experience even more immersive and sensorial.
 

In addition to the awards ceremony, our unmistakable ham was also present at other official events such as the Academy Dinner with voting academy members, the heartfelt Chef’s Feast held at the stunning Villa Bria, and the lively Closing Party. We also shared a delicious lunch with clients and friends at the iconic Ristorante Del Cambio.

Congratulations to all the award winners and those featured on the renowned list, with a special shoutout to Maido from Peru for being named the world’s best restaurant of 2025.
 

With its participation in Turin, Cinco Jotas reaffirms its commitment as an ambassador of Spanish flavor on one of the world’s most influential gastronomic stages. Don’t miss this celebration of haute cuisine!

Discover more on our Instagram @Cincojotas